Peanut Butter Fudge

I have been in the mood for some fudge lately. But I have a couple of problems… #1 — I don’t have any of the ingredients to make fudge in the pantry. #2 — It takes a long time to make it.

So I was thrilled to see that there is a super-duper easy recipe to make fudge. Here is the recipe I found on Food.com. It looks so easy to make and I have these ingredients.  I can’t wait to make it!

Enjoy!

Ingredients: 
1 (16 ounce) can vanilla frosting
1 (18 ounce) jar peanut butter
Directions
  1. Empty entire jar of peanut butter in a mixing bowl.
  2. Heat vanilla frosting in its container (make sure you pull off all the foil lining) in microwave for about 60 seconds or until completely melted.
  3. Pour the melted frosting in the bowl with the peanut butter and mix well.
  4. Quickly pour the mixture into a 9×13 pan, allow fudge to set, cut into small squares, and enjoy!

Yield: 36-42 pieces

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