Mini Baked Ham Sandwiches

I have seen this receipe post several different times and each time I say to myself that I need to make these. 

I’m getting closer to making them… One of these days!

Mini Baked Ham Sandwiches

King’s Hawaiian Recipes

1 pound Deli ham shaved

1 pound Swiss cheese thinly sliced

1 1/2 sticks Butter

1 1/2 tablespoons Dijon mustard

1 1/2 teaspoons Worcestershire sauce

1 1/2 teaspoons Minced onion dried

1 12-pack KING’S HAWAIIAN Original Hawaiian Sweet Dinner Rolls


Step 1

Melt butter and mix in mustard, sauce and onion.

Step 2

Cut the entire pack of rolls in half, horizontally (keeping all top and bottom halves separately in tact).

Step 3

In a 9×13 inch pan, place bottom half of rolls and cover with ham and cheese.

Step 4

Cover ham and cheese stacks with top half of rolls.

Step 5

Drizzle butter mixture over top of rolls, making sure onion is evenly distributed.

Step 6

Refrigerate over night.

Step 7

Bake uncovered at 350 degrees for 15-20 minutes and, once finished, separate for serving.

I really, really need to make these. 


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